Here's a photo-recap of what's been going on in Poupette's kitchen since September '10:
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| Homemade pickles |
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| Coconut-lime scallop soup |
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Hot italian sausage and rice timbale (recipe on food network website) and raw fennel bulb salad |
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| Chickpeas, heart of palm and baba ganouj salad |
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| Bresaola and Tomme de Savoie pizza |
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| Grilled zucchinis and eggplants, rucola, salami and tomme de savoie sandwich |
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Chopped chicken livers, eggs and onion compote |
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Thai-ish shrimp, bell peppers and pinapple stir-fry |
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Bohemienne |
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| Spaghetti al pesto |
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| Homemade paprika |
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| Homemade paprika |
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| Macarons a la Pralinoise |
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| Homemade butter with pink himalayan salt |
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Cherry tomatoes, eggplants and fresh goat cheese barley risotto |
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| Southern-style green collards |
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| Lemon-coconut cupcakes |
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| Pancetta and yellow summer squash barley risotto |
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| Red velvet cupcakes |
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| Tomates farcies |
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| Spinach, shiitake mushrooms and sweet italian sausage potato gnocchi |
Enjoy!
